Lentil Tagliatelle
Fresh tagliatelle made with 50% plants for a high protein meal
About
Authentic Italian tagliatelle, passed down from nonna, with half of the heavy carbs of pasta replaced with fresh lentils, peas and cauliflower. It means our pasta is as healthy and nourishing as it is delicious. Because we believe the best food is not just fuel for our bodies, it is fuel for our joy.
Ingredients
Durum wheat semolina, lentil (14.5%), chickpea (14.5%), pea (14.5%), cauliflower (7.3%)
Allergy advice:
For allergens including cereals containing gluten, see ingredients in bold. May contain traces of tree nuts, soy, mustard, lupin, eggs and milk.
Nutritional Information
Typical Values Per 100g
Energy
1251kJ/299kcal
Fat
2.1g
of which saturates
0.4g
Carbohydrates
55g
of which sugars
3.3g
Fibre
6.5g
Protein
16g
Salt
0.01g